Fresh Baked Good & Bread

Di Lauro’s Bakery & Pizza has been producing Italian bread the same way for the past 105 years. We allow our dough to go through a long fermentation before working it. Whether you are a retail customer picking up a loaf of bread for dinner or rolls for a party or a restaurant needing quality bread products for your customers, Di Lauro’s will do it’s very best to meet your needs. We supply institutions as large as Syracuse University or smaller businesses like Street Eats, with specialized products to meet their needs. Our pizza shells are made from the same Italian bread dough as our bread which creates a great crispy crust. We can produce a variety of dinner rolls for all you catering needs. Many caterers like to use our products because we bake fresh daily. Your order is always just a phone call away.

Breads

Bread

1 lb. Italian Bread
24 oz. Pan Bread

Mini Bread

Individual
Dozen

French Bread

Small
Large

Focaccia

Deli Variety

White
Wheat
Pumpernickel
Marble
Light Rye

Cinnamon Raisin Bread

Rolls

Round or Long Rolls

Individual
Dozen

Dinner Rolls

Individual
Dozen

Butter Rolls

Individual
Dozen

Small Round or Small Long Rolls

Individual
Dozen

Onion Rolls

Individual
Dozen

Ciabotta Rolls

Misc. Items

Papa Micieli’s All Purpose Sauce

Salt City Hometown Hungarian Peppers

Pino’s Press Variety Artisan Olive Oils

Bread Crumbs

Flour

Dough

9″ Pizza Shell
12″ Pizza Shell
16″ Pizza Shell
Half Sheet Shell
Full Sheet Shell

Mozzarella

Pepperoni